About Us
Our Chef and Staff
Our Chef and Staff
Our Chef and Staff
Multi Award Winning Chef Chris Whittaker and his team are bringing their years of experience and dedication together to ensure an exemplary and truly Shuswap dining experience.
Weekly Specials
Our Chef and Staff
Our Chef and Staff
Monday 1 pc fresh Halibut & Chips $17 or 2 pc fresh Halibut & Chips $30
Friday 2 Course Lunch $25
Friday 3 pc Fried Chicken, Mac & Cheese $22
Saturday 3 Course Dinner $55
Sunday Prime Rib $52
Dine in or Take Out
Dine in or Take Out
Dine in or Take Out
Timber Burger $14
Crispy Chicken Burger $ 19
Charcuterie $30
Just an example of what you can have.
Seasonal and Local
Dine in or Take Out
Dine in or Take Out
Our community is everything to us and so is our passion to support the amazing ranchers, farmers, artisans, wineries and breweries that the Shuswap has to offer. We will represent this region through our truly farm to table cuisine and incredible service.
Digital Gift Cards breakfast, lunch and dinner farm to table
Send a gift card to friends and family or buy it now for your future use.
Indulge in the Flavors of Timber Shuswap - Photo Gallery
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