Multi Award Winning Chef Chris Whittaker and his team are bringing their years of experience and dedication together to ensure an exemplary and truly Shuswap dining experience.
CHEF'S TASTE SERIES
Each month our team pairs up with an amazing BC Winery to deliver an evening filled with 5 wine paired courses using the finest Shuswap ingredients and of course stories and laughs.
Monday Fresh BC Halibut & Chips 1pc $17 2 pc $30
Friday 2 Course Lunch $25
Friday Night 3 pcs Fried Chicken, Mac & Cheese $25
Saturday 3 Course Dinners $59
Sunday Prime Rib $55
Our Community is everything to us and so is our passion to support the amazing ranchers, farmers, artisans, wineries and breweries that the Shuswap has to offer. We will represent this region through our truly farm to table cuisine and incredible service.
Timber Burger $16
Crispy Chicken Burger $ 20
Charcuterie $30
Just an example of what you can have.
Hugo 75
Japanese Whiskey Mules
Old Fashions
Paris Between the Wars
Crafted By Marianne

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