About Us
Our Chef and Staff
Dine in or Take Out
Dine in or Take Out
Multi Award Winning Chef Chris Whittaker and his team are bringing their years of experience and dedication together to ensure an exemplary and truly Shuswap dining experience.
Dine in or Take Out
Dine in or Take Out
Dine in or Take Out
Timber Burger $13
Crispy Chicken Burger $ 17
Charcuterie $29
Just an example of what you can have.
Weekly Specials
Seasonal and Local
Seasonal and Local
Saturday Three Course Dinner $50
Sunday Prime Rib $48
Monday 2 pcs Fresh Hailbut & Chips $28
Wednesday Fresh Oysters 6@ $18 12@34
Friday Lunch 2 course $25
Friday Night Fried chicken @ Mac Cheese $20
Stay Connected Via Instagram
or Facebook
Seasonal and Local
Seasonal and Local
Seasonal and Local
Our community is everything to us and so is our passion to support the amazing ranchers, farmers, artisans, wineries and breweries that the Shuswap has to offer. We will represent this region through our truly farm to table cuisine and incredible service.
Copyright © 2023 Timber Shuswap - All Rights Reserved.
Powered by GoDaddy
This website uses cookies.
We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.